Amount of Lysine in Pastrami, turkey

Sausages and Luncheon Meats

In 100 g (Grams) of Pastrami, turkey there is 1.662 g of Lysine. Change amount

Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Pastrami, turkey.

Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.69 g	6.69%
Whale, beluga, meat, dried (Alaska Native)	6.313 g	6.31%
Egg, white, dried, stabilized, glucose reduced	5.901 g	5.90%
Fish, cod, Atlantic, dried and salted	5.769 g	5.77%
Egg, white, dried	5.515 g	5.52%
Soy protein isolate	5.327 g	5.33%
Soy protein isolate, potassium type	5.327 g	5.33%
Egg, white, dried, powder, stabilized, glucose reduced	5.076 g	5.08%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	5.052 g	5.05%
Fish, whitefish, dried (Alaska Native)	4.77 g	4.77%
Egg, white, dried, flakes, stabilized, glucose reduced	4.738 g	4.74%
Soy protein concentrate, produced by acid wash	3.929 g	3.93%
Soy protein concentrate, produced by alcohol extraction	3.929 g	3.93%
Cheese, parmesan, shredded	3.843 g	3.84%
Smelt, dried (Alaska Native)	3.69 g	3.69%
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted	3.61 g	3.61%
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted	3.582 g	3.58%
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled	3.551 g	3.55%
Beverages, Protein powder soy based	3.551 g	3.55%
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled	3.535 g	3.54%

Pastrami, turkey is a type of Sausages and Luncheon Meats. The most significant nutrients in Pastrami, turkey are listed below.

Water	71.73 g	71.73%
Energy (calorie)	139 kcal
Energy (joule)	580 kJ
Protein	16.3 g	16.3%
Total lipid (fat)	6.21 g	6.21%
Ash	3.98 g	3.98%
Carbohydrate, by difference	3.34 g	3.34%
Fiber, total dietary	0.1 g	0.1%
Sugars, total	3.34 g	3.34%
Calcium, Ca	11 mg	0.01%
Iron, Fe	4.2 mg
Magnesium, Mg	14 mg	0.01%
Phosphorus, P	200 mg	0.2%
Potassium, K	345 mg	0.34%
Sodium, Na	1123 mg	1.12%
Zinc, Zn	2.16 mg
Copper, Cu	0.05 mg
Manganese, Mn	0.013 mg
Selenium, Se	16.1 µg
Vitamin C, total ascorbic acid	8.1 mg	0.01%